A Warm Welcome Around the Table

At the Claret Centre at Buckden Towers, we believe that good food is at the heart of every stay. Whether guests are joining us for a retreat, parish visit or time of reflection, our catering is designed to be comforting, generous and quietly memorable.

Our approach is simple: freshly prepared, home-style cooking served in a relaxed and welcoming environment. We aim to help every guest feel at home while enjoying the peaceful surroundings of Buckden Towers.

Dining at the Claret Centre

Meals are served in our welcoming dining spaces where guests can gather, relax and enjoy time together. We provide flexible catering tailored to your group’s needs, including vegetarian, vegan and dietary requirements.

From simple breakfasts to hearty evening meals, everything is prepared with care and attention.

Breakfast – A Gentle Start to the Day

Each morning begins with a continental breakfast offering a relaxed and nourishing start:
– Fresh pastries and croissants
– Toast with preserves
– Cereals, fruit and yoghurt
– Tea, coffee and fruit juice

Guests can upgrade to a traditional Full English breakfast for a more substantial start to the day.

Lunch – Flexible and Informal

Groups can choose a lunch style to suit their programme:
Light Lunch – A buffet of sandwiches, snacks and homemade cake
Warming Lunch – Baked potatoes with fillings, served with salad and a light dessert
Hearty Lunch – Homemade soups with crusty bread, followed by a comforting pudding

There is also the option to enjoy a traditional cream tea served in the afternoon.

Evening Meals – Hearty and Satisfying

Our evening meals focus on classic, comforting dishes prepared with care. Groups can choose from options such as:
– Cottage pie and lasagne
– Chicken dishes and curries
– Traditional pies and roasts
– Hearty favourites like beef chilli or hunter’s chicken

Meals are served with a selection of sides including vegetables, potatoes, rice or salads.

Desserts – A Homemade Finish

Our desserts celebrate traditional favourites, including:
– Apple crumble with custard
– Chocolate brownie with cream
– Cheesecakes, pies and trifles
Our chef takes pride in creating homemade puddings that provide a warm and satisfying end to each meal.

Designed for Groups

Our catering is ideal for:
– Retreat groups
– Parish visits
– Residential stays
– Quiet days and reflection groups

We work closely with organisers to ensure meals fit seamlessly into your schedule.